8.27.2010
Porchetta!
Porchetta (110 E. 7th, between 1st and Avenue A) is a tiny place with only one specialty: this awesome rolled pork with herbs and tons of crispy skin. Oh, and the fried potatoes with blackened "ends"--that is, ends of pork. We got it to take out. The label says juicy and lean. It is juicy, but I wouldn't exactly say lean. Scrumptious.
Labels:
East Village,
food,
new york,
Porcetta
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